Currently Browsing: Edible

unnamed (1)

Canna I Have S’more?

As July heats up, everyone’s making plans to pack the camper and get outside. At the beach or in the woods, cooking up gourmet camp fare is half the fun. A beloved and foolproof classic, you can’t go wrong with toasty and sweet, soft and crunchy s’mores. For a grown-up, canna-friendly twist, bring a box […]

IMG_1019

High St. Teas

Humboldt Medicine   Victoria England’s British roots have crept into her new brand, High St. Teas, inspired by her longtime home in Humboldt and its beloved cash crop. Born in England, and raised in Mill Valley, California, it is was not until 1994 that she arrived in Humboldt County to attend Humboldt State University. By […]

Cannaisseur -1

The Cannaisseur Series

A 420 Foodie’s Dream Story & Photos  by Laura Matsie The Cannaisseur dinner series, hosted by Chef Coreen Carroll and her fiancé Ryan Bush, celebrates both the relationship between cannabis and food, and the cannabis community itself. Coreen and Ryan have been creating these events for two years, and Cannaisseur will celebrate its “Canniversary” at […]

shutterstock_455621269

Cannabinoids and The Central Nervous System

Let’s get to repairing… By Dr. Pepper Hernandez ND, PhD, CNHP   The nervous system is a complex collection of nerves and specialized cells known as neurons that transmit signals between different parts of the body. Neurons in the brain communicate via electrical impulses and neurotransmitters. The nervous system is comprised of mainly two parts. […]

20170123_125956

Decadently Delightful

Decadently Delightful Functional Confectionary Art By Cannabis Chef Rebekah Johnson       In time for Valentine’s Day this year, a sweet treat hits the market for the cannabis consumer who’s not only a connoisseur of the fine herb but also loves chocolate. Most people have an insatiable love for this delectable decadence of confectionery […]

's finest_green

Cannabis Lover’s Collins

Get your sweetheart swizzled on this elegant and herbaceous twist on a Valentine’s Day Tom Collins. Featuring one of Humboldt County’s premium distillers, the Cannabis Lover’s Collins uses Humboldt Distillery’s Cannabis-Sativa infused vodka and a high CBD tincture. The result? A lightly fruit-sweetened, floral cocktail with zero THC, allowing you to personally customize your Valentine’s […]

Screen Shot 2017-01-03 at 10.39.37 PM

CannaNutella Share Bread

SERVES: 8 Approximate Dosage Based on infusing 3.5gms dried/decarbed cannabis into 1 stick of butter (starting cannabis weight before dry/decarb was 7gms) 10%: 5.3mg – 15%: 8mg – 20%: 10.6mg INGREDIENTS 2 cups bread flour (sifted) 1/3 cup raw cane sugar 1 package (2 ¼ teaspoons) Active Dry Yeast ½ teaspoon Salt 2 eggs yolks 2 […]

20150727-canister utility 0041

Two San Francisco Visionaries

Auntie Dolores and Brownie Mary Bring Healing Remedies   Julianna Carella has had two passions since she was very young, health freedom and owning her own business. These have united beautifully as Auntie Dolores, home of delicious, health-oriented medical cannabis foods.   To Julianna, health freedom means “the right to choose how we heal our […]

IMG_0757

Humboldt Patient Resource Center

Creating Balance with Cutting Edge Cannabis   When Mariellen Jurkovich hopped in a Volkswagen van and headed up the California coast, she couldn’t have imagined what lay ahead. She was moving to a vastly different place than her previous home in San Diego. At the time, Humboldt County was a bastion for alternative living. Many […]

screenshot-2016-12-06-09-53-19

Emerald Entrees: December 2016

Savory Goat Cheese Tart with Cannabis Pesto Adapted from “Around My French Table” by Dorie Greenspan The holiday season calls for a gauntlet of soirees and dinner parties – some naughty, some nice, depending on the relatives invited. This savory cheesecake tart is wonderful showpiece to share with foodie friends. As the tart can easily […]

The Emerald Magazine
Close Cookmode