Jeff The 420 Chef

Emerald contributor since January 2017

POTZO BALL SOUP

Try this contemporary twist on an old favorite. This is not your mama’s matzo ball soup — but with the [...]

High and Mighty Lobster Mac and Cheese

Adapted from “The 420 Gourmet” by JeffThe420Chef. Copyright ©2016 by JeffThe420Chef. Reprinted in part, courtesy of Harper Wave, an imprint [...]

Canna-Hummus

Recipe By JeffThe420Chef Number of servings: 24   Preparation Time:  20 minutes APPROXIMATE THC PER SERVING* *Approximate dose per serving [...]

Jeff the 420 Chef’s Perfectly Dosed Canna-Caramel Corn

INGREDIENTS 10 cups popcorn 3/4 stick of butter 2 tablespoons clean, light tasting canna-butter (visit JeffThe420Chef.com for recipe) 1 cup [...]

Spicy Smoked “Green” Guacamole

Cannabis Cleaning Process

The most important thing to do before you begin to cook with cannabis is to clean your herb before it [...]

THCV Dried Fruit Platter

Eating healthy and not overindulging are keys to staying fit and fashionable. The recent discovery of THCV, a unique cannabinoid [...]

Grilled Salmon and Walnut Beauty Salad

Jeff’s Grilled Salmon and Walnut Beauty Salad With Citrus Dill Canna-Tzatziki Dressing Chock full of everything you need for beautiful [...]

Canna-Linzer Cookies

Linzer cookies are always a big party favorite. Ditch the traditional version and wow your cannabis loving friends with these [...]