recipe

Egg Nog serves 4 - 6 Custard 1 c Whole milk 1 c Heavy Cream ½ Vanilla Bean Split or 2 tsp extract 4 Lg Egg yolks  1/3  c Sugar  ¼ t ground cloves Pinch of Salt Bring milk, cream and vanilla to a simmer. Let steep, covered, for 15 min. If using a vanilla bean, scrape out seeds and discard the pod. Whisk egg yolks, sugar and salt in a medium bowl. Bring milk … [Read more...] about Holiday Custard Egg Nog