Makes Two Dozen Tartlets A sweet and elegant dish, these tartlets aren’t potent enough for green flavors to come through. You’ll just taste tart lemony sweetness on top of a gluten-free coconut crust! Though making lemon curd your first time can be challenging, it’s sooo worth it. Just stir constantly while it’s cooking to be on the safe side! A beautiful mini-dessert to … [Read more...] about Micro-Dose Sweetly with Lemon Tartlets
The Bittersweet Valentine
… to Fortify Your Heart There’s hardly a soul old enough to mix a drink who hasn’t had their heart broken. When you’re in it, you are IN IT. The misery of being human can be painfully sharp when love fades. In the best of scenarios, a supportive network and the blessing of time will slowly remedy a bad case of lovesickness. Still, we all have friends (or are those friends) who … [Read more...] about The Bittersweet Valentine
Canna-Coco Milk
Ingredients: 64 ounces coconut milk (not low-fat or light!) ½ gram kief Instructions: Set a large double boiler on the lowest setting possible. Add coconut milk and kief. Gently stir with a whisk to incorporate. Let this mixture heat on the lowest setting for one hour, keeping a close eye out for scalding (if this happens, remove periodically from heat). Don’t worry … [Read more...] about Canna-Coco Milk
Herb + Spice Pecans
Other than being too potent (micro-dosing is essentially a matter of personal preference and experience), the main complaint about edibles is that they are always on the sweet side. I hear that. This is troublesome, particularly when we consider cannabis-infused cuisine as a form of nutritional healing. While I’m certainly not one to shy away from a homemade cookie, medicating … [Read more...] about Herb + Spice Pecans
BUFFALO CALI-FLOWER BITES
Super Bowl parties are no excuse to load up on beer and fried food – treat yo’self and your friends right with these delectable and medicinal buffalo bites. The subtle spice of pimiento peppers supplies the “buffalo flavor,” elevated by a classic southern dip known as “pimiento cheese.” Each cauliflower floret is tossed in gluten-free bread crumbs, making this appetizer even … [Read more...] about BUFFALO CALI-FLOWER BITES