By Samantha Wahl We’re all a bunch of canna-loving freaks and we’re proud of it. It’s nice to show that off sometimes—and Halloween is one of those times. While anyone fortunate enough to live in a legalized area can entertain devotion on the daily, those of us in states that are, well, still living in the dark ages, must worship more discreetly. Thankfully for … [Read more...] about How to Incorporate Weed Into Classic Halloween Costumes
DIY
WATERMELON MINT HEMP COSMO
Recipes by Danielle Guercio Photos and Filming By Shorouk Elmahdy Cocktails with Humboldt Distillery’s Hemp-Infused Vodka Infusing cannabis into alcohol is nothing new, but nowadays it’s still on the coattails of illegality. Hemp-infused vodka gives consumers the flavors of cannabis without the THC that some may not want to consume simultaneously with … [Read more...] about WATERMELON MINT HEMP COSMO
Recipe: “GREEN CLAW” WITH SPRIG CBD-INFUSED SODA
Infusing cannabis into alcohol is nothing new, but nowadays it’s still on the coattails of illegality. Hemp-infused vodka gives consumers the flavors of cannabis without the THC that some may not want to consume simultaneously with alcohol. We used Humboldt’s Finest—Humboldt Distillery’s hemp-infused vodka, which is available in all 50 states—to create cocktails that … [Read more...] about Recipe: “GREEN CLAW” WITH SPRIG CBD-INFUSED SODA
Vegan Cannabis-Infused Black Bean Burger
Sometimes, you’re craving a juicy burger and those store-bought, mock meat veggie patties just don’t cut it (sorry, but not sorry - the truth hurts)! I love to stuff my face with these while sitting in front of the TV watching a good game, fight, or to binge on my favorite TV series. Prep Time: 20 minutes Servings: 4 individual burgers or 2 double-stacked … [Read more...] about Vegan Cannabis-Infused Black Bean Burger
We Want This Food: Ricotta and Fig Toasts from Masseria Moroseta
There’s something so annoying about finding amazing foods on IG late at night after a few too many hits of the good stuff; you can’t (usually) eat what’s on the screen. This is an excellent reason to rush right out and get something that you can access in a timely fashion when you see it, but when the dish is halfway across the world, it’s just not that simple. That’s … [Read more...] about We Want This Food: Ricotta and Fig Toasts from Masseria Moroseta
