Greyhound Cocktail with Cannabis-Infused Vodka

By Danielle Guercio

This infused cocktail will have you feelin’ wavy. Using Humboldt Distillery’s hemp vodka, sage, and grapefruit juice, the Greyhound is the perfect winter drink!


Servings: 1 cocktail

Start-to-finish: 5 minutes



2oz Humboldt Distillery Hemp Infused Vodka

2 quarters of a Ruby Red Grapefruit, peeled and seeded

4oz seltzer water

Sage fronds for garnish




Add a handful of ice to the large side of a cocktail shaker

Squeeze ¼ of the grapefruit into the shaker

Add the CBD

Drop in 2oz of hemp-infused vodka

Seal the tin and shake until chilled

Pour into a rocks glass with ice and the remaining grapefruit chunk

Top with seltzer

Garnish with sage leaves and enjoy!

Emerald contributor since March 2012


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